Commis Chef

Description:

Job Location: Sharjah
Experience: 1 – 2 Years
Job Type: Full Time
Commis Chef Responsibilities:
Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie.
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.

Email CV: amalchaudhary248@gmail.com